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reviews > wine ratings > tasting notes

ROBERT OATLEY Chardonnay 2007  
designation: N/A
vineyard: N/A
region: Australia
review date: 2009-01-07

Robert Oatley

Though the Oatley brand is relatively new, this being only the second release, it is founded on serious pedigree; experienced winemaker (James Manners, ex-Montrose), well-established vineyards (Mudgee, NSW) and Oatley (captain of Rosemount at its height) business principles alike.

Whilst the market at home has yet to wake-up to the evolution of Australian Chardonnay, which is a decade away from over-oaked, over-alcoholic “Chardy”, this is yet another solid example in the modernist style; though medium to full-bodied this shows measured restraint, more about citrus, and melon than stonefruit, with hints of toasted cashew, well-supported by subtle (high-quality) oak. The palate is supremely balanced - creamy with a citrus thrust; a nice counter-balance for richer chicken dishes. Food Match: Abla's Chicken & Rice ~Peter Nixon

Find this wine to buy: Vinquire | WineZap.com


Score: 89 | Ratings Value: $18.00 ABV: 13.0%

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